Year | 2011 |
---|---|
Authors | Chu-Ping Lo |
Author Type | ,第二作者 |
Paper Title | Gender Difference in Allocation of Time: Preparing Food-Cooked-At-Home or Purchasing Prepared-Food? |
Journal Title | Food, Culture and Society |
Issue.No | 17 |
From | 455 |
To | 471 |
Level Type | SSCI |
Date of Publication | 2011-05-01 |
Language | English |